Mark took me to Darcy's last weekend and I had this fabulous beet salad. Extra spectacular fantabulous yum--beets, pineapple, spinach, roasted red pepper, onions, candied pecans, blue cheese with a sweetened vinegarette. It was a special for the evening, not an everyday menu item, so we'll have to look for it and hope it makes a repeat appearance.
Better yet, could we find the recipe?
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